There was a big meal after the
graduation, so cooking began on Saturday!!!
I helped roll very oily dough into balls for dough nuts!!
This reminded me of making truffles!!!
They were working together.
The food was Jalloph rice. It is a fancier version of rice and soup, but it has coconut extract in it!! It was very good, but spicy and oily.
The ladies used over 2 gallons of oil making all the food!!!:)
Leviticus 3:16c
...all the fat is the LORD's.
:)
Aimée
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